A tray of freshly baked sourdough blueberry muffins cooling on the counter

Close-up of moist blueberry muffins with golden tops and visible berries

Easy Blueberry Muffins Using Sourdough Discard – Digital Baking Recipe | Downloadable PDF

$2.50 $2.75

Moist Sourdough Blueberry Muffins – A Sweet Way to Use Discard

Start your day with the perfect muffin—soft, fluffy, and bursting with blueberries! These sourdough blueberry muffins are a bakery-style treat made right at home, blending the tang of sourdough discard with the juicy sweetness of fresh or frozen berries. They’re ideal for breakfast, snack time, or even dessert.

Want more ways to mix things up? We’ve included 5 extra variations you can try after mastering the base recipe—think lemon, chocolate chip, and beyond!

📄 What You’ll Get:

🫐 A step-by-step sourdough discard muffin recipe loaded with blueberries
💡 5 variation ideas to customize your muffins
🖨️ Printable, beautifully formatted PDF for phone, tablet, or recipe binder
📥 Instant download—no waiting, no shipping!

💙 Why You’ll Love It:

A delicious and creative way to use your sourdough discard
Great for beginner or experienced bakers
Freezes beautifully—bake once, enjoy all week
Easy to gift, meal prep, or share

Moist Sourdough Blueberry Muffins – A Sweet Way to Use Discard

Want more ways to mix things up? We’ve included 5 extra variations you can try after mastering the base recipe—think lemon, chocolate chip, and beyond!