Sourdough Crumpets – A Light & Tangy Breakfast Treat Made with Discard
Start your day with soft, tangy, and beautifully holey sourdough crumpets! This easy 4-ingredient recipe is the perfect way to use up your sourdough discard. Light and airy with a signature craggy top, these crumpets are perfect toasted and slathered with butter, jam, or honey.
You don’t need fancy equipment — just a sourdough starter and a few pantry staples. Whether you use English muffin rings or get creative with foil molds, this recipe is easy to follow and delivers delicious, bakery-style results every time.
📄 What You’ll Get:
• A step-by-step printable PDF recipe for sourdough crumpets
• Tips for using sourdough discard and getting the perfect texture
• Pro advice for shaping with or without crumpet rings
• Digital format that works beautifully on phone, tablet, or as a printed recipe
📲 Instant digital download — ready to use on any device
🖨️ Beautifully formatted PDF — easy to print and add to your recipe binder
Sourdough Crumpets – A Light & Tangy Breakfast Treat Made with Discard
Start your day with soft, tangy, and beautifully holey sourdough crumpets! This easy 4-ingredient recipe is the perfect way to use up your sourdough discard. Light and airy with a signature craggy top, these crumpets are perfect toasted and slathered with butter, jam, or honey.
You don’t need fancy equipment — just a sourdough starter and a few pantry staples. Whether you use English muffin rings or get creative with foil molds, this recipe is easy to follow and delivers delicious, bakery-style results every time.
📄 What You’ll Get:
• A step-by-step printable PDF recipe for sourdough crumpets
• Tips for using sourdough discard and getting the perfect texture
• Pro advice for shaping with or without crumpet rings
• Digital format that works beautifully on phone, tablet, or as a printed recipe
📲 Instant digital download — ready to use on any device
🖨️ Beautifully formatted PDF — easy to print and add to your recipe binder
